ROOM SERVICE
DIAL “7024” FROM YOUR ROOM FOR ROOM SERVICE. SCHEDULE FROM 7AM TO 11PM
Prices are in mexican pesos
BREAKFAST
From the frying pan
(with northern machaca, poached, motuleños, country or to taste, 2 pieces per order
(with northern machaca, poached, motuleños, country or to taste, 2 pieces per order
95
Yellow Chilaquiles in Green Tomato Sauce
With a fried egg, grilled beef, chicken, or cured beef
With a fried egg, grilled beef, chicken, or cured beef
145
Holy Enfrijoladas ((tortillas dipped in a creamy bean-based sauce)
130
Portobello Sandwich
140
Avo Toast
140
Egg Whites in Green Salsa
160
Oatmeal with Bananas
120
Peanut Butter and Banana Toast
120
Orange Juice or Seasonal Juice
35
Smoothies
45
Sweet bread
25
French Toast
110
Selection of Coffees
25
LUNCH AND DINNER
Cheese Platter
230
Vegetable Turnovers
110
Guacamole with Chapulines (grasshoppers – Mexican delicacy)
175
Caprex Salad
87
Caesar Salad
93
Tortilla Soup
77
Xochitl Broth
110
Mushrooms in Mole sauce
143
Hamburger and Fries
125
Toreada Flank Steak
290
Green Enchiladas Au Gratin
150
Grilled Chicken Supreme
213
Baja-style Shrimp Tacos
145
Octopus Sopecitos (fried corn dough)
153
Sandwich de Portobello
125
Club Sandwich
110
Quesadillas prepared on the Comal (traditional Mexican griddle)
65
Esquites (Mexican street-style corn) With Epazote
80
Requeson Cheese Flan
93
French Toast
110
Crème Brûlée
93